tag:blogger.com,1999:blog-1981355261205787296.post5034031617190094714..comments2023-10-16T06:02:12.049-05:00Comments on my boyfriend cooks for me: jennhttp://www.blogger.com/profile/04655038521985657637noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-1981355261205787296.post-89113831986381691852009-09-21T15:54:49.587-05:002009-09-21T15:54:49.587-05:00That was essentially pure unadulterated sunchoke. ...That was essentially pure unadulterated sunchoke. The only additions were some butter and salt.jennhttps://www.blogger.com/profile/04655038521985657637noreply@blogger.comtag:blogger.com,1999:blog-1981355261205787296.post-34042237868311525442009-09-21T10:10:53.008-05:002009-09-21T10:10:53.008-05:00Interesting sunchoke idea (did you use any herbs?)...Interesting sunchoke idea (did you use any herbs?). And the gnocchi looks delicious. Also,the flank steak looks nice and rare. Overall comment: Yeah, I'd so eat that.xiannoreply@blogger.com