Garlic Teriyaki chicken
We were a bit disappointed with the cabbage. Ultimately it was a bit too sweet for us, and wasn't as satisfying as we had anticipated.
That being said, both the chicken and the bacon (there was bacon in the cabbage) were from the farm, and both were unbelievable - we really could taste the difference. I always thought that all bacon was created equal, but this was something else. (There would have been more bacon in the cabbage dish, but it was sitting on the cutting board, cooked and waiting to be added, and I actually couldn't stop eating it!) Now that we know how good it is we may have to get all our bacon from the farm. And the chicken - there is a quality to the meat that I have never experienced before with chicken, and it was incredibly moist.